![]() ![]() Pour the batter into the prepared baking pan and bake your strawberry crunch cake for 20-25 minutes, or until a toothpick comes out clean when inserted into the center of the cake. Let it cool for at least one hour before frosting. Add it to the wet mixture and beat on low speed until just combined. Whisk the flour, baking powder, baking soda, and salt together in a large separate bowl. Pour in the milk, jello powder, and vanilla extract and beat until combined. Add the granulated sugar and beat again until creamy. Add the egg whites and egg and beat until fluffy, about 2 minutes on high speed. Step 2: Make the batterīeat 1 stick of room temperature butter in a large bowl with an electric mixer until smooth. ![]() Spray a 9×13-inch baking pan with non-stick cooking spray and set aside. Preheat the oven to 350 degrees Fahrenheit. How to Make Strawberry Crunch Cake – Step by Step Step 1: Preheat oven If you love those sweet and delicious crunchy ice cream treats, too, then you are going to fall in love with this cake! Ingredients for Strawberry Crunch Cake (See Measurements in the Recipe Card Below!) I love making cookie or cake versions of some of my favorite treats (like Cosmic Brownie Cookies), and have wanted to make a Strawberry Crunch Cake recipe for a long time. I crave them a lot, especially during the summer months. Probably not the healthiest thing to eat for a full meal, but I digress. I am so excited to be sharing this fun and delicious dessert with you today! When I say this is one of those times where a dream that you’ve had for a long time finally comes to fruition, I really and truly mean it!ĭo you remember those awesome strawberry crunch ice cream bars? I used to get them for lunch when I was in middle school/high school. This means I may earn a commission should you chose to make a purchase using my link. This is the perfect summer dessert!įor more delicious strawberry dessert recipes, be sure to check out my Strawberry Lemon Cupcakes, Fresh Strawberry Pie, and The Best Strawberry Crisp. It’s topped with a rich and creamy vanilla frosting, then finished with a perfectly crunchy strawberry and golden Oreo topping. I just leave off the Oreo crumble till right before serving.This Strawberry Crunch Cake recipe is out of this world good! If you love strawberry crunch ice cream bars, then you will fall in love with this fluffy, homemade strawberry cake. This cake can be made a day in advance.Refrigerate before topping with Cool Whip or it will melt into the cake.You want to create holes for the jello to soak into the cake. Use a round or thin spatula to poke holes all over the cake.Make sure to not overcook or it will dry out the cake. Step Six: Finally refrigerate and when ready to serve top with fresh sliced strawberries if you want.Īs you can see it is easy to make this poke cake! Tips For Recipe Mix well and sprinkle over the top of the cake. Step Five: Crush your Oreos, and then add the other packet of Jello mixture, and melted butter. Step Four: Next, you will spread whipped cream all over the top of the cake, in an even layer. Step Three: Poke holes all over the cake, and pour the Jello mixture over the top. Then add in the cold water and mix again. Stir until the Jello mixture is fully dissolved. ![]() Step Two: Next heat up water, and pour into a packet of the strawberry Jello. Step One: First step is mixing up your cake mix and baking it as directed on the box. ![]()
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